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Healthy and nutritious, Sweet Corn makes for a versatile kitchen ingredient. It can be grilled, steamed or boiled and served with seasoning. It is also used in the preparation of pizza, pasta, gravies, cakes, Pulao, custards,
Healthy and nutritious, Sweet Corn makes for a versatile kitchen ingredient. It can be grilled, steamed or boiled and served with seasoning. It is also used in the preparation of pizza, pasta, gravies, cakes, Pulao, custards,
Specialty : Rich in carbohydrates, fiber, and antioxidants; promotes digestive health and provides energy
Energy (kcal) : 365 kcal
Protein : 9 g
Fat : 4.7 g
Carbohydrate : 74 g
Country of Origin : India
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